| Recipe Ingredients: |
| 2 |
Eggs (Large) Separated |
| 1 1/2 cups |
Buttermilk Pancake and Waffle Mix |
| 1 cup |
Water |
| 2 tbsp |
Butter (Melted) |
| 2-4 tbsp |
Powdered Sugar (for garnish) |
Cooking Directions: |
| 1. |
In a medium bowl beat egg yolks until pale. Stir in buttermilk pancake and waffle mix, water and butter until blended.
|
| 2. |
In a medium bowl, beat egg whites until stiff, but not dry. Fold into egg mixture. Generously butter each aebleskiver cup. Heat aebleskiver pan according to manufacturers instructions.
|
| 3. |
Fill each cup 3/4 full with batter, cook until bubbly and set around edges, about 1-1/2 minutes. Turn 1/4 turn with a fork or wooden pick to brown other side. Continue 1/4 turns each 15 to 30 seconds until lightly browned on all sides and a wooden pick inserted in center comes out clean.
|
| 4. |
Dust with powdered sugar for garnish. Serve warm.
|
| 5. |
Makes about 20 aebleskivers.
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Buttermilk Pancake Mix
Whip up delicious pancakes and waffles with our buttermilk pancake mix. This easy-to-make mix is packed with fiber and protein for a healthy breakfast.
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