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Recipe for Black Walnut Chicken Quiche

Recipe Ingredients:
1  cup finely chopped cooked chicken
1  cup grated swiss cheese
1/4  cup chopped onion
1  tablespoon flour
2  eggs, beaten
1/2  tsp brown mustard, spicy
1  cup milk
1  cup Black Walnuts
1  baked 9-inch pie crust

Cooking Directions:
1.  Mix chicken, cheese, onion, flour and 1/2 cup Black Walnuts. Sprinkle into crust. Mix beaten eggs, milk and mustard. Pour over chicken mixture; top with remaining Black Walnuts. Bake at 325 degrees for 50 minutes. 6 servings.
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When you want an intense nutty flavor paired with an amazingly satisfying crunch, few things compare to our big, rich black walnut pieces. They make a decadent ice cream topping or delicious snack.

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