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cup <a href="/nuts/walnuts/black.html">Black Walnuts</a>
cup unsalted butter
tsp baking soda
Mix ingredients in order given, and drop by spoonfuls onto an ungreased cookie sheet.
Bake at 400 degrees for 10-12 minutes.
Remove from baking sheet and let cool on wire rack.
Store in airtight container.
These are soft cake-like cookies. Excellent for the holidays.
When you want an intense nutty flavor paired with an amazingly satisfying crunch, few things compare to our big, rich black walnut pieces. They make a decadent ice cream topping or delicious snack.
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