| Recipe Ingredients: |
| 3/4lb |
Donut Mix |
| 2/3 cup |
Water |
| 2/3 tbsp |
Yeast |
Cooking Directions: |
| 1. |
Combine yeast & water, let sit 5 minutes. Add Donut Mix and knead dough for 4 to 6 minutes till soft and smooth. Let rise 45 to 60 minutes.
|
| 2. |
Roll out and cut desired shapes. Let rise till double in size.
|
| 3. |
Fry at 375 for approximately 1 minute per side.
|
| 4. |
Yields approximately 1 dozen.
|
|
|
Donut Mix
Skip the donut shop and have your own freshly made raised donuts at home. A 1 lb. bag of our donut mix yields approximately 12 donuts.
|
