Submitted by: Kate
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Recipe Ingredients:
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1 cup
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Butter
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1 cup
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Sugar
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1 tsp.
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Vanilla
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2 cups
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Flour
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Pinch of Salt
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1 tsp
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Baking Powder
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Blanched Almonds
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Cooking Directions: |
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1.
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Cream butter, sugar and vanilla until fluffy. Stir in sifted flour, salt and baking powder. Mix until smooth. Form in little balls and place and place on ungreased cookie sheet.
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2.
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Press almond into dough ball. Bake at 300 degrees for 20 minutes.
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3.
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Cookie do not get brown so don't over bake!
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Double Acting Baking Powder
Double acting baking powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is all natural and contains no aluminum.
Gluten-Free All Purpose Baking Flour
Our gluten-free all-purpose baking flour will quickly become a trusted kitchen companion for all your gluten-free baking needs. Make fresh breads, cakes, muffins, and other baked goods.
Whole Blanched Almonds
Our whole blanched almonds are fresh California almonds without the skin. They are perfect for making your own almond flour, almond paste, and other treats.
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