Malted Milk Balls
Our Customers Thought
Ate 2 and hid the rest cause they were so goodRobert, Huntington Beach, CA
great malted milk balls, my friends will loved it and will order some too!Leighton, Aiea, HI
Best malted milk balls I have ever had.Margaret, Chesapeake, VA
Sooo good.Paul, Clementon, NJ
These are large and tasty!! Very fresh and delicious!!Nancy, Springfield, MO
These are huge malted balls! Can't eat too many at one time! But love them.Sandra, Slidell, LA
The girls in the office are definitely chocolate lovers and these were a big hit with everyone.MARSHA, ALLENTOWN, PA
Bet you can't eat just one.Beverly, Brooklyn, NY
You couldn't ask for a better malted milk ball recipe. Absolutely delicious.James, Pensacola, FL
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Corn syrup, whey powder (malted barley, wheat flour, whole milk, bicarbonate of soda, salt), sugar, coconut oil, glycerol monosaturate (an emulsifier), milk chocolate (sugar, cocoa butter, whole milk, chocolate liquor, lecithin (an emulsifier), vanillin (artificial flavoring), confectioner's glaze Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 50 pieces per pound.
Serving size 40g (~1.4 oz.)
|Amount per serving|
|Calories from Fat||80|
Store at room temperature for up to 1 year.
Country of origin: United States