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Mint chips make for an amazing topping on ice cream, frozen yogurt, or baked into cookies. There’s no easier way to make a mint chocolate-flavored dessert than the addition of mint chips. They look great, too, in a pretty, pastel green. Our smooth mint chips also make a sweet, simple snack on their own.

Ratings & Reviews

28 Ratings
5 star
4 star
3 star
2 star
1 star
November 15, 2020
So nice you carry these i make fudge every Christmas with thee
, Salt Lake City, UT
May 7, 2020
Minty and tasty
, New York, NY
October 16, 2019
Perfect for my deep dark chocolate chip cookie recipe. Our only complaint is that the green color of the chip seems to not stand up to baking very well. They turn white. The taste is still fine, though.
, Rockford, MI
June 1, 2017
I have been drawing raves for my chocolate mint cookies for years. It all starts with these chips.
, Claremont, CA
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Sugar, Vegetable Fat (Palm Kernel, Palm), Nonfat Dry Milk, Spirulina, Natural Flavors, Soy Lecithin, Riboflavin. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 15g (~0.5 oz.)

Amount per serving
Calories from Fat34
Total Fat4g6%
Saturated Fat3g16%
Total Carbohydrate11g4%
Dietary Fiber0g0%
Vitamin A0%
Vitamin C0%

More Info

Store at room temperature for up to 6 months.

Country of origin: United States

ID: 9758

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