Malted Milk Powder
Malted milk powder brings back those old time soda shop feelings. Mix into milk shakes for a wonderful malted taste.
Malted milk powder has a naturally sweet and toasty flavor. It is made from an evaporated mixture of wheat flour, malted barley, and whole milk. Malted milk powder is most commonly used to make ice cream malts and the sweet centers of malted milk balls. It can also be mixed into the batters of cookies, cupcakes, brownies, and frosting for a signature malted flavor.
For a 14 ounce shake, use 1 teaspoon of malted milk powder.
Ratings & Reviews
Didn’t try it yetRosemarie, Middletown, NY
Excellent it is all gone!margaret, Pennington, NJ
Could not find this anywhere until I saw you had it. Thanks, now I can make my wonderful malts with ice cream.Sandra, Toms River, NJ
thought it would help smoothies be a little thicker, good taste though.Gloria, Marysville, MI
Extract of Malted Barley and Wheat, Sugar (Sucrose), Milk, Salt, Baking Soda. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 23g (~0.8 oz.)
|Amount per serving|
|Calories from Fat||10|