Rice Noodles (Vermicelli)
Oriental-style vermicelli noodles are the ultimate ingredient for tasty Asian stir-frys! Made of rice flour and water, the size of these vermicelli noodles is similar to angel hair pasta. Make delicious dishes with these noodles, incorporating chicken, shrimp, fried eggs, veggies and more. When you’re in a hurry but craving an authentic Asian dish, these vermicelli rice noodles will be your go-to ingredient.
Great quality. A lot in the bag.Teresa, Tacoma, WA
I use rice noodles frequently. This is among the finest I have ever found.Dorothy, Claremont, CA
Easy to prepare quickly and nice angel hair size. Good texture when cooked. One if the best Asian dish pastas. I am gluten free, so this works perfectly.Diane, Miramar Beach, FL
Taste greatiris, Temple, TX
Rice Flour 90%, Water 10%. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 50g (~1.8 oz.)
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Store in a cool dry place. Refrigeration is not needed.
Country of origin: Thailand