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Calabrese Salami

$9.99(6oz salami)
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Order now and we'll ship Monday, Jan 25.

Add slow-cured, spicy calabrese salami to your next charcuterie plate. This artisanal salami is made from only the best pork raised on a vegetarian diet with no antibiotics. Each whole chub is encased in dual-layer packaging to provide nine months of shelf-stability. All-natural, gluten-free, made by an American-based salumeria.

Ratings & Reviews

4.7
224 Ratings
5 star
82.1%
4 star
10.7%
3 star
3.1%
2 star
1.8%
1 star
2.2%
November 24, 2020
Family favorite
, Louisville, KY
October 24, 2020
Did NOT like flavor.
, Vacaville, CA
October 16, 2020
Husband loved this salami and I have gotten the okay to order more!
, Decatur, IL
October 8, 2020
First rate quality at a reasonable price! It's our favorite import.
, Louisville, KY
Showing 1-4 of 89

Ingredients

Pork, Sea Salt, Contains less the 2 % of the following Turbinado Sugar, Natural Flavoring, Sweet Paprika, Wine, Garlic, Lactic Acid, Starter Culture. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories110
Calories from Fat81
%DV
Total Fat9g14%
Saturated Fat3g0%
Cholesterol25mg9%
Sodium370mg16%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugars0g
Protein6g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%

More Info

Store in a cool dry place. Refrigeration is not needed.

Country of origin: United States

ID: 2178