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Our award-winning Bomba di Calabria Hot Pepper Paste will elevate your recipes to a whole new level! The star ingredient in this paste comes from the Calabria region of Italy, famous for its hot peppers.
Sambal Oelek Chili Paste is the one and only when it comes to chili paste. Ground from fresh chilis, this Indonesian-style condiment is perfect for spicing up your cooking. Perfect for meats, soups, and more.
Wright’s Liquid Smoke should be a pantry staple in any home that enjoys a robust, smoky flavor in their dishes. Made from the actual smoke of hickory wood, it contains no salt, fat or artificial colors.
Take your taste buds for a tango with Dinosaur BBQ Wango Tango Habanero Hot BBQ Sauce! Whoa, that was a mouthful. This intense blend of spice is infused with habanero & cayenne peppers to really pack the heat.
Cajohns Black Cherry Vanilla Hot Sauce is infused with Jim Beam's Black Label Bourbon Whiskey which is barrel-aged for over 8 years, and added to casks containing black cherries and vanilla beans. Super tasty!
A tropical papaya-based honey mustard that's sweet, a bit hot and all-natural. Crafted by hand in small batches using natural, tropical ingredients, Bee Sting Rainforest Honey Mustard is oh-so-delicious.
Cholula Original Hot Sauce is created from a generations old recipe that features carefully-selected arbol and piquin peppers and a blend of signature spices. Consider this a go-to hot sauce for most food.
Matouk's Hot Calypso Hot Sauce really packs the heat, while maintaining all the delicious flavor! This Caribbean-inspired hot sauce is made from aged pickled Scotch bonnet peppers: a variety of chili pepper.