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Organic Quinoa Flakes

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Organic quinoa flakes are simply quinoa that has been rolled into a very thin flake. They’re commonly used to prepare a hot breakfast cereal. Quinoa (pronounced keen-wah) was once called “the gold of the Incas” for increasing the stamina of Incan warriors.

How to Cook Quinoa Flakes

You can prepare quinoa flakes on the stove top by bringing 1 cup of water to boil in a saucepan, adding 1/3 cup of quinoa flakes, and letting the quinoa cook for about 90 seconds. Turn off the heat and allow them to cool slightly. The mixture will thicken.

You can also prep them in the microwave by combining 1 cup of water and 1/3 cup of quinoa flakes in a microwave-safe bowl that’s twice the volume of the serving size being prepared. Microwave on HIGH for 2 - 2 1/2 minutes until thickened. Stir well before serving.

4 Surprising Health Benefits of Quinoa Flakes

1) Complete Protein: The protein value of quinoa flakes is extremely high (12-18% by weight). Per serving, quinoa flakes pack nearly six grams of high-quality protein, including all nine essential amino acids that the body must obtain through food.

2) Dietary Fiber: Quinoa flakes are also a great source of dietary fiber. They offer three grams of fiber per serving, which is nearly 12 percent of the recommended daily value.

3) Iron: A bowl of quinoa flakes can provide 22 percent of the recommended daily value for iron. This important mineral is responsible for transporting oxygen-rich red blood cells throughout the body. Fight fatigue with quinoa flakes!

4) Easy to Digest: Quinoa is a seed, which makes it a naturally gluten-free breakfast option. It’s a good alternative for people who are unable to digest wheat easily.

Ratings & Reviews

4.8
62 Ratings
5 star
87.1%
4 star
6.5%
3 star
3.2%
2 star
3.2%
1 star
0%
March 21, 2020
Quinoa flakes have been a great replacement for oatmeal and have protein. I have come up with some great breakfast and cookie recipes.
, Fountain Valley, CA
February 7, 2020
Love adding to salads for carbs, in place of croutons.
, Wayne, PA
January 4, 2020
I love quinoa and the flakes makes it fast to fix and hot breakfast cereal, thanks!!
, Grangeville, ID
November 28, 2019
Newest addition to my homemade granola - light & perfect with barley flakes & oatmeal.
, Cushing, WI
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Ingredients

Organic Quinoa Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 42g (~1.5 oz.)

Amount per serving
Calories159
Calories from Fat23
%DV
Total Fat3g4%
Saturated Fat0g2%
Cholesterol0mg0%
Sodium5mg0%
Total Carbohydrate29g10%
Dietary Fiber3g14%
Sugars6g
Protein6g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron9%

More Info

Store open or closed under refrigeration for up to 1 year. This item can be frozen.

Country of origin: Peru

ID: 7633

Found In

Kosher (1041) Gluten-free (839) Kosher Pareve (825) Organic (354) Raw (179) Grains (78)