Ground Brown Flax

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The best way to help your body absorb the rich nutrients of flax is to have it in ground form. Our brown flax seeds are ground in a cold mill. Mix this brown ground flax into any baked good, soups, or any recipe that calls for flax. ***Ground Flax must be stored under refrigeration even if the bag is not opened to preserve its freshness.***

These are Non-GMO.

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Ratings & Reviews

4.8
81 Ratings
5 star
88.9%
4 star
8.6%
3 star
1.2%
2 star
0%
1 star
1.2%
December 27, 2022
adds alot to everything!
, Norwalk, CT
October 27, 2022
I have been using ground flax for years in my morning shake. Since I don’t eat eggs, I discovered that flax and almond milk can make a vegan egg that can be used in any recipe as needed. Great!
, Punta Gorda, FL
April 25, 2022
Very glad this was available. It's getting harder to find ground flax in grocery stores.
, Springfield, VA
April 22, 2022
Taste’s good
, Hudson, FL
Showing 1-4 of 22

Ingredients

Whole Flax Seed. ***THIS MUST BE REFRIGERATED WHETHER THE PACKAGE IS OPENED OR NOT*** Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 89
% Daily Value
Total Fat   10g15%
Saturated Fat 1g5%
Cholesterol   0mg0%
Sodium   9mg0%
Total Carbohydrate   9g3%
Dietary Fiber 8g30%
Total Sugars 1g
Protein   6g
Calcium5%
Iron11%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store under refrigeration for up to 6 months.

Country of origin: United States

ID: 7116

Found In

Kosher (1001) Kosher Pareve (812) Salt-free (165)