The best way to help your body absorb the rich nutrients of flax is to have it in ground form. Our brown flax seeds are ground in a cold mill. Mix this brown ground flax into any baked good, soups, or any recipe that calls for flax. ***Ground Flax must be stored under refrigeration even if the bag is not opened to preserve its freshness.***
These are Non-GMO.
Ratings & Reviews
Loved how fresh it was. I used it everyday with my protein shakes as well as my oatmeal.Jeimy, Bronx, NY
Ground Flax is great with many health benefits and easily added to baking and food items.Barbara, Solomons, MD
Good taste, great nutritian. I use it all the time!Kim, West Sacramento, CA
I use flax in cooking for the fiber. This tastes great!Kim, West Sacramento, CA
- Prev
- Next
Ingredients
Flax. ****This must be refrigerated whether the package is opened or not.**** Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 150 | |
| Calories from Fat | 99 | |
| %DV | ||
| Total Fat | 12g | 18% |
| Saturated Fat | 1g | 5% |
| Sodium | 4mg | 8% |
| Total Carbohydrate | 8g | 3% |
| Dietary Fiber | 8g | 31% |
| Protein | 5g | |
| Calcium | 7% | |
| Iron | 9% | |
More Info
Store in a cool dry place for up to 6 months. It is ok to refrigerate.
Country of origin: United States
ID: 7116
Found In
Kosher (1040) Kosher Pareve (826) Salt-free (165)