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Our blanched Almond Flour is a low-carb, gluten-free baking alternative to wheat flour. Made with our largest, premium blanched almonds, this flour is expertly ground to a very fine consistency. In fact, our almond flour is one of the finest grinds out there. Packed with protein and fiber, your baked goods have never looked better or been better for you!

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Ratings & Reviews

4.9
1057 Ratings
5 star
93.7%
4 star
5.7%
3 star
0.5%
2 star
0.1%
1 star
0.1%
January 20, 2023
Had before and really like it.
, Shedd, OR
January 5, 2023
Great flour for my baking needs.
, Fenton, MI
September 23, 2022
Use almond flour a lot as an alternative to regular flour. Nuts has great products and fantastic service! A+
, Monroe, WA
September 11, 2022
Have not tried this brand yet! I think it will be good!
, Warren, MI
Showing 1-4 of 765

Ingredients

Whole Blanched Almonds. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 160
% Daily Value
Total Fat   14g22%
Saturated Fat 1g5%
Cholesterol   0mg0%
Sodium   0mg0%
Total Carbohydrate   6g2%
Dietary Fiber 3g12%
Total Sugars 1g
Protein   6g
Calcium8%
Iron6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store open or closed under refrigeration for up to 6 months. This item can be frozen.

Country of origin: United States

ID: 3030

Found In

Kosher (996) Kosher Pareve (807) Gluten-free (772) Certified Gluten-free (326) Keto (100) Flours (47)