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Recipe for Apple Crisp

Recipe Ingredients:
4 cups  Apple slices, peeled
1 tbsp  Lemon Juice
1/3 cup  All-Purpose Flour
1 cup  Oats, Rolled (Raw)
1/2 cup  Brown Sugar, packed
1/2 tsp  Salt
1 tsp  Cinnamon
1/3 cup  Butter

Cooking Directions:
1.  Put apples in shell baking dish and sprinkle with lemon juice. Combine dry ingredients, add melted butter and mix until crumbly. Sprinkle crumb mixture over apples.

2.  Bake at 375°F for 30 minutes or until apples are tender. Makes six servings.

3.  Serving Size: 1

    Gluten Free All Purpose Baking Flour Gluten Free All Purpose Baking Flour
Our certified gluten-free all-purpose baking flour will quickly become a trusted kitchen companion for all your gluten-free baking needs. Make fresh breads, cakes, muffins, and other baked goods.

Ground Cinnamon Ground Cinnamon
Ground cinnamon is a widely used spice found in many desserts, chocolates, spicy candy, tea, hot cocoa, and liqueurs. It can also be used in pickling.

Light Brown Sugar Light Brown Sugar
Our delicious light brown sugar is perfect for any recipe. You can also sprinkle it over oatmeal and other hot cereals for a sweet start to your morning.

Rolled Oats Rolled Oats
Wake up to a warm and delicious bowl of oatmeal made from our rolled oats. These fiber-rich oats can be used for making oatmeal raisin cookies and other baked goods, too!

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