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Recipe for Black Bean, Corn and Quinoa Salad

Recipe Ingredients:
1 cup  black beans, cooked
1 cup  organic quinoa, cooked
1 cup  sweet corn, cooked (fresh, frozen or canned)
1/2 cup  finely chopped onion
1/2 cup  chopped green pepper
1/2 tbsp  sugar
1 tsp  sea salt
1/2 cup  chopped cilantro
1/2 tsp  oregano
2 tbsp  lime or lemon juice
1 tbsp  vinegar
6 ounce  hot & spicy vegetable or tomato juice

Cooking Directions:
1.  In a large bowl combine all ingredients and stir. Chill for a half hour and serve. Makes 6 servings

    Organic Black Beans Organic Black Beans
All natural organic black beans can be cooked in soups or by themselves. Make a healthy side dish with these black beans to serve alongside dinner tonight. They're packed with protein, fiber and iron.

Organic Quinoa Organic Quinoa
Organic quinoa is a light, fluffy, gluten-free seed that feels and tastes more like a grain. Packed with protein, fiber, iron and antioxidants, quinoa is a super nutritious and tasty food.

Sea Salt Sea Salt
Fine grain sea salt is obtained by the evaporation of sea water. Known for its great taste and texture, it is the perfect substitute for plain table salt.

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