Submitted by: Dean
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Almond FlourA gluten-free and paleo kitchen staple, our Almond Flour has a very fine consistency. Ground CinnamonGround cinnamon is a widely used spice found in many desserts, chocolates, spicy candy, tea, hot cocoa, and liqueurs. It can also be used in pickling. Natural Almond FlourOur Natural Almond Flour is made of unblanched almonds that are ground up to a very fine consistency, similar to that of wheat and cornmeal. Low-carb and gluten-free, it's a great replacement for wheat flour. Organic Almond Flour (Blanched)Blanched organic almond flour (or almond meal) is a low-carb, gluten-free baking alternative to standard wheat flour. It provides great texture and flavor to baked goods and is rich in protein and fiber. Organic Almond Flour (Natural)Natural organic almond flour is made from unblanched organic almonds that are ground up to a coarse consistency, similar to that of wheat and cornmeal. It's a low-carb, gluten-free alternative to wheat flour. Organic Walnut Pieces (Raw)Raw organic walnut pieces are perfect for snacking, baking, and cooking. Packed with protein, fiber, healthy fats and omega-3 fatty acids, these walnut pieces provide a major health boost. Walnut PiecesOur crunchy and flavorful English walnut pieces are as useful as they are delicious. Sprinkle walnut pieces over healthy salads or a sublime ice cream sundae. Walnuts add protein and omega-3 fatty acids to your diet. |
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