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Natural Almond Flour

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Order now and we'll ship Monday, Sep 28.

Natural Almond Flour is a low-carb, gluten-free baking alternative to standard wheat flour. Our almond flour (or almond meal) is made of unblanched California almonds that are ground to a very fine consistency. Compared to other flours, almond flour is especially flavorful, with a nutty taste that works with many other foods. This almond flour is unblanched; we also carry blanched almond flour.

Almond flour can be used as a base in breads, pancakes, muffins, cookies, cakes, and more. It can also be used to coat meat, poultry, seafood, and vegetables.

Ratings & Reviews

4.9
104 Ratings
5 star
91.3%
4 star
7.7%
3 star
0%
2 star
0%
1 star
1%
June 28, 2020
So clean and pure.Not like the awful amazon flour with so much nut skin
, Taylorsville, UT
February 29, 2020
Like this flour. I would like more recipes using it.
, Saint Paul, MN
December 6, 2019
Ingredient for Dr Berg's Healthiest Bread. It was delicious!
, Windsor, IL
July 23, 2019
Fresh tasting and perfect for all my almond flour receipes.
, Ocala, FL
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Ingredients

Almonds Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 100g (~3.5 oz.)

Amount per serving
Calories613
Calories from Fat392
%DV
Total Fat50g72%
Saturated Fat4.9g25%
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate18g6%
Dietary Fiber13g52%
Sugars4g
Protein21g
Vitamin A0%
Vitamin C0%
Calcium9%
Iron6%

More Info

Store open or closed under refrigeration for up to 6 months. This item can be frozen.

Country of origin: United States

ID: 3038

Found In

Kosher (1038) Gluten-free (833) Kosher Pareve (825) Certified Gluten-free (357) Salt-free (165) Keto (111) Flours (52)