Natural Almond Flour is a low-carb, gluten-free baking alternative to standard wheat flour. Our almond flour (or almond meal) is made of unblanched California almonds that are ground to a very fine consistency. Compared to other flours, almond flour is especially flavorful, with a nutty taste that works with many other foods. This almond flour is unblanched; we also carry blanched almond flour.
Almond flour can be used as a base in breads, pancakes, muffins, cookies, cakes, and more. It can also be used to coat meat, poultry, seafood, and vegetables.
Ratings & Reviews
I like that it is made up of the whole almond.Aletta, Fairmont, WV
I use this in my breakfast cookie recipe instead of wheat flour.Linda, Sachse, TX
My new favorite brand of almond flour! Quality and cost are unbeatable.Dana, Ballwin, MO
Appears to have skins included which is a little different than what I am used to. Not too much almond flavor.John, Phoenix, AZ
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Ingredients
Almonds Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Nutrition Facts
Serving size 100g (~3.5 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 613 | |
| Calories from Fat | 392 | |
| %DV | ||
| Total Fat | 50g | 72% |
| Saturated Fat | 4.9g | 25% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 13g | 52% |
| Sugars | 4g | |
| Protein | 21g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 9% | |
| Iron | 6% | |
More Info
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: United States
ID: 3038
Found In
Kosher (1038) Gluten-free (828) Kosher Pareve (827) Certified Gluten-free (356) Salt-free (166) Keto (106) Flours (50)