Yogurt Malted Milk Balls
Yogurt malted milk balls are a sweet and creamy variation of a classic treat. Crunchy malted milk ball centers are enrobed in a generous yogurt coating. You’ll love biting into the velvety smooth layer of sweet yogurt, followed by a crispy and delicious malted treat.
Ratings & Reviews
Stop making these, I can't quit eating them!!!!!Martin, Bastrop, TX
These are disappointing for us. There is little to no malt flavor. They just taste like a ball of sweet nothing.Frances, Plummer, ID
Cant taste the malt at allStefanie, Randallstown, MD
These are absolutely delicious.Denise, Middletown, NY
Sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Milk Powder, Yogurt Powder (Cultured Whey and Nonfat Milk), Titanium Dioxide, Lactic Acid, Soy Lecithin (an Emulsifier), Artificial Flavors, Corn Syrup, Malted Milk (Malted Barley, Wheat Flour, Milk, Bicarbonate of Soda, Salt), Malt Extract, Coconut Oil, Glycerol Monostearate, Confectioners Glaze and Gum Arabic. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 40g (~1.4 oz.)
|Amount per serving|
|Calories from Fat||80|
Store at room temperature for up to 1 year.
Approximately 50 pieces per pound.
Country of origin: United States