Customer ReviewsRead all 78 reviews →
I have several recipes that use chickpea flour, so I cannot wait to try this!Constance, Fredericktown, OH
I add peas, sauteed mushrooms and onions, and Indian black salt to make vegan omelettes. Love this low-cal, high protein, high fiber alternative to regular flour.Bethany, Bristol, IN
saves milling for dipsHarold, Hawkinsville, GA
Like this flour for fritters, in veggie burgers and for light pan fryingLaura, Plainville, MA
Chickpeas Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||18|
Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: Turkey