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Gluten Free Steel Cut Oats

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Steel-Cut Oats are freshly milled from high protein oats and cut into neat little pieces on a steel buhr mill. Steel Cut Oats are one of the healthiest foods you can eat and they make a delightful, full-bodied hot cereal with an appealing texture. Try some Steel Cut Oats today!

Basic Cooking Instructions for Steel Cut Oats

Ingredients

  • 1 cup Oats, Steel Cut
  • 3 cups Water
  • 1/4 tsp. Salt

Directions
Bring water and salt to a boil. Add oats, reduce heat, and cook 10-20 minutes (depending on how chewy you like your cereal). Stir occasionally. Cover and remove from heat and let stand a few minutes. Makes 3 cups of cereal.

There are approximately 2 1/2 cups per pound.

Ratings & Reviews

4.9
49 Ratings
5 star
91.8%
4 star
8.2%
3 star
0%
2 star
0%
1 star
0%
September 5, 2019
So creamy and gluten free!
, Flushing, NY
March 27, 2019
Good tasting
, Hermiston, OR
March 13, 2019
Wonderful Oatmeal.
, Edison, NJ
December 7, 2018
A favorite for sure.
, Ashland, OR
Showing 1-4 of 24

Ingredients

Steel Cut Oats Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 27g (~1 oz.)

Amount per serving
Calories102
Calories from Fat15
%DV
Total Fat2g3%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium2mg0%
Total Carbohydrate19g6%
Dietary Fiber3g11%
Sugars0g
Protein4g
Vitamin A0%
Vitamin C0%
Calcium1%
Iron6%

More Info

Store at room temperature for up to 6 months.

Country of origin: United States

ID: 9942

Found In

Gluten-free (833) Grains (78)