Paramount crystals are used to aid in the melting of carob, chocolate, and yogurt coatings. It will help make the coatings smooth and easier to pour into molds or will thin for ease in dipping and coating. Add a little at a time in the melting process, stir between each addition, until you have your desired consistency.
It did just what. I wanted it toDIANE, Kentwood, MI
Perfect and received within 2 days.Debbie, Orlando, FL
I lovePamela, Hiram, GA
I must have this for the chocolate coating for cake ball pops. And I make a lot of theseJayne, Kalamazoo, MI
Hydrogenated Palm Kernel Oil, Soy Lecithin. **Contains: Soy Ingredients. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 12g (~0.4 oz.)
|Amount per serving|
|Calories from Fat||110|
Store at room temperature for up to 1 year.
Country of origin: United States