Sourdough Bread Mix
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How it Works 
Make a loaf of bread that’s just as American as apple pie with our sourdough bread mix. This tangy, savory bread was born out of the California Gold Rush, a staple among the camp of miners who traveled west and settled in San Francisco. We make creating a warm, golden loaf of sourdough at home a cinch with this simple mix. Compatible with bread makers.
**Please note that to make the traditional recipe, you must purchase at least two pounds of bread mix.
How to Make Sourdough Bread
Ingredients: Sourdough bread mix, 1.75 lb. mix (approx. 5 cups), 1 3/4 cup warm water, 1 1/2 tbsp. dry yeast. Add yeast to water and let sit for five min. Add mix and stir until the mix is wet. Knead or mix until smooth. Cover dough & let rise for 40-45 min. Divide into two loaves & place on a sheet pan (covered) for 30-45 min. Bake for 35-40 min. at 375°F.
To make with a bread machine, please cut the recipe in half.
Read MoreRatings & Reviews
It would be nuce to have recipes to go with the mixKathy, Oxford, OH
I made this today and found the flavor to be very sour. The texture was good. I had to do a little math to figure out how to use it with my bread machine. So if anybody wants to know, one whole package makes a 1 pound loaf. Use 8 ounces of water and 2 1/2 teaspoons of yeast and keep an eye on it as you may have to adjust the water a little by adding a teaspoon at a time. If you have to add more flour, just add a little bit at a time. The flavor is just OK.Therese, Eastlake, OH
something new to try - appreciate the accompanying directions for the breadThomas, Piscataway, NJ
So easy to use and love the bread easy to follow recipe.Barbara, Fremont, CA
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Ingredients
Enriched wheat flour bleached (flour,malted barley flour, niacin, reduced iron,thiamine mononitrate, riboflavin, folic acid)salt, partially hydrogenated vegetable oil(soybean and/or cottonseed oil), sugar,adipic acid, dextrose, dry whey, corn flour,vital Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.
Nutrition Facts
Serving size 30g (~1.1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 110 | |
| % Daily Value | ||
| Total Fat 1g | 2% | |
| Saturated Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 12% | |
| Total Carbohydrate 21g | 7% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 1g | ||
| Protein 4g | ||
| Calcium | 2% | |
| Iron | 8% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
More Info
Store at room temperature for up to 1 year.
Country of origin: United States
ID: 7356