Tricolor Orzo

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Orzo, Italian for “barley”, is a type of short-cut pasta, shaped like a large grain of rice. Orzo is very versatile, and can be used in everything from a side to a main course. Orzo is most commonly found in soups, or as part of a salad. Feel free to use Orzo as a substitute for Arborio rice, for an interesting twist on risotto. COOKING INSTRUCTIONS: Bring 4-5 quarts of salted water to a boil. Gently add pasta and stir for 1 minute. Lightly boil for 9 -12 minutes or until “al dente”. Drain and serve with your favorite homemade sauce.

Our Artisanal Pastas In A Nutshell

Everybody loves pasta! But believe it or not, it’s not all the same. We specially chose our artisanal pasta supplier from a New Jersey-based, family owned business with a passion for pasta. For over 45 years, these specialty pasta makers have been carefully handcrafting their premium pastas using 100% semolina flour in every small batch.

Conventional Pastas vs. Artisanal Pastas

The last box of conventional pasta (or dry pasta) you picked off your pantry probably held shiny, golden colored noodles that were smooth in texture. When cooking pasta dishes, you actually want the opposite! Artisanal pastas are extruded through a bronze die and made with a super-coarse grind of durum wheat, which allows the pasta to dry more slowly and at a lower temperature than conventional pastas. This process makes artisanal pastas chalkier in color and rougher in texture which results in a richer-tasting, chewier-textured pasta that easily clings to sauces of all sorts. Bon appetit!

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Ratings & Reviews

4.8
64 Ratings
5 star
85.9%
4 star
10.9%
3 star
0%
2 star
1.6%
1 star
1.6%
September 22, 2022
Makes for a nice cold pasta salad with veggies from the garden!
, Colchester, CT
July 2, 2022
Haven't tried these yet, but I know they'll be good.
, Green Valley, AZ
April 13, 2022
Orzo is my go to quick meal. Just a little butter and I am in heaven.
, Exeter, NH
March 27, 2022
My family loves it. It’s a staple in the pantry now
, Yuma, CO
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Ingredients

Durum Wheat Semolina, Tomato Powder, Spinach Powder, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 56g (~2 oz.)

Amount per serving
Calories 201
% Daily Value
Total Fat   1g1%
Saturated Fat 0g1%
Cholesterol   0mg0%
Sodium   7mg0%
Total Carbohydrate   42g14%
Dietary Fiber 1g4%
Total Sugars 2g
Protein   7g
Calcium1%
Iron9%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store in a cool dry place. Refrigeration is not needed.

Country of origin: United States

ID: 1769