Noodle Pudding (Kugel)

* For destinations within the contiguous U.S., orders totaling $59 or more (before tax) ship free and orders below $59 require payment for shipping. The price of shipping is available in Checkout. Multiple shipping addresses count separately. For other destinations (including international), shipping cost is calculated at checkout. Delivery date will be estimated at checkout. See Full Details

Submitted by: Aimee B from Edison, NJ

Recipe Ingredients:
12	ounces of packaged noodles (medium wide)
2	eggs, beaten
3/4	cup of sugar
1	handful of <a href="/driedfruit/raisins/light-golden.html">Light Raisins</a> or <a href="/driedfruit/raisins/dark.html">Dark Raisins</a>
1	jar of applesauce (about 8 ounces, you may add more)
1	sliced apple or <a href="/driedfruit/apples/cinnamon-wedges.html">Cinnamon Apple Wedges</a>
1/4	lb. butter, melted
1	sprinkling of cinnamon
Cooking Directions:
1.	Boil and drain noodles.
2.	Add eggs, sugar, raisins, and applesauce.
3.	Pour melted butter into casserole reserving some for top.
4.	Sprinkle generously with cinnamon, sugar, and remainder of melted butter.
5.	Placed sliced apples on top.
6.	Bake for 50 minutes, uncovered, in 375

Cinnamon Apple Wedges
These cinnamon apple wedges are one of the best things since apple pie and that's because they taste just like the apple pie Grandma made! We aren't kidding either.

Jumbo Golden Raisins
These jumbo golden raisins are out of this world. They are huge, almost as big as a grape itself, and with double the deliciousness of ordinary golden raisins.

All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.