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Recipe for Pecan Foie Gras

Recipe Ingredients:
2 ounce packages of Foi gras
peach cut into 20 wedges
1/4  cup of bourbon
cup duck stock
tbs chives
  salt and pepper

Cooking Directions:
1.  Season Foie gras with salt & pepper. In a very hot saut

    Georgia Pecans (Raw, No Shell) Georgia Pecans (Raw, No Shell)
Fresh as can be, we're not about to mince words over our raw Georgia pecan halves. Our premium pecans are mammoth in size and exquisite in taste. Pecan pie anyone?

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