Submitted by: Marge
| Recipe Ingredients: |
| 1/3 |
cup Organic Quinoa |
| 2 1/4 |
tsp active dry yeast |
| 1 1/2 |
cups bread flour |
| 1 1/2 |
cups whole wheat flour |
| 1 1/2 |
tsp salt |
| 3 |
tbsp nonfat dry milk |
| 1/4 |
tsp ground cloves |
| 2 |
tsp wonderslim |
| 3 |
tbsp honey |
| 1 |
cup water |
Cooking Directions: |
| 1. |
To cook quinoa, add it to twice its measure of boiling water. Simmer for
10 min. Drain off any excess liquid and let cool.
Add the cooked quinoa and all remaining ingredients in the order suggested
by your bread machine manual and process on the basic bread cycle
according to the manufacturer's directions.
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Organic Quinoa
Organic quinoa is a light, fluffy, gluten-free seed that feels and tastes more like a grain. Packed with protein, fiber, iron and antioxidants, quinoa is a super nutritious and tasty food.
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