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brown rice powder or vital <a href="/cookingbaking/grains/wheat/gluten.html">wheat gluten</a>
salt & pepper to taste
Cooking Directions:
1.
Heat a non-stick frying pan on medium low.
2.
Dry roast the cumin, coriander, paprika and garlic powder, stirring 5 minutes. Blend all ingredients in a bowl or food processor.
3.
Divide burger mix into 8 equal portions and form into 3 inch patties.
4.
Fry in a little oil on medium heat, 5-10 minutes each side, until browned and firm.
5.
To freeze uncooked, place the patties between sheets of wax paper on a baking sheet and freeze. Store in a freezer bag or plastic container and cook as needed (thaw in fridge or microwave).
Organic Chickpeas (Raw)
Raw, organic chickpeas are wonderful cooked in soups or served as a side dish by themselves. They're an excellent source of protein, fiber and iron.
Organic Flaxseed Meal (Gluten-Free)
Our gluten-free organic flaxseed meal is freshly milled to preserve the natural oils and nutrients. Flaxseed meal is high in fiber and omega-3 essential fatty acids.
Organic Quinoa
Organic quinoa is a light, fluffy, gluten-free seed that feels and tastes more like a grain. Packed with protein, fiber, iron and antioxidants, quinoa is a super nutritious and tasty food.
Organic Rice Flour (Brown)
Our organic brown rice flour is produced by stone milling to create a very fine flour that does not taste gritty. This flour has a great consistency and flavor for making breads, baked goods and other foods.
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