Ground cumin is used as a spice for its distinctive aroma, popular in North African, Middle Eastern, Western Chinese, Indian, Cuban and Mexican cuisine. Its distinctive flavor is due to its essential oil content. Cumin is used to season many dishes and is identified mostly with Indian and Mexican cuisine. Makes a wonderful addition to curries, tacos, enchiladas, and any Tex-Mex dishes.
Ratings & Reviews
October 2, 2020
Great!Najeeb, Lancaster, CA
November 11, 2019
Adds a little kick of flavorJoanne, Hubbard, OH
September 12, 2019
Nice and fresh -great flavor.Laura, Plainville, MA
August 27, 2018
What a deal!! That bag crammed packed and when I opened it, oh my goodness a big whiff of awesomeness hit me right in the nose. I'm very pleased.Lindsay, Callahan, FL
- Prev
- Next
Showing 1-4 of 21
Ingredients
Cumin Seed. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 105 | |
| Calories from Fat | 56 | |
| %DV | ||
| Total Fat | 6g | 10% |
| Saturated Fat | 1g | 3% |
| Cholesterol | 0mg | 0% |
| Sodium | 47mg | 2% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 3g | 12% |
| Sugars | 1g | |
| Protein | 5g | |
| Vitamin A | 7% | |
| Vitamin C | 2% | |
| Calcium | 26% | |
| Iron | 19% | |
More Info
Store in a cool dry place for up to 1 year. Refrigeration is not needed.
Country of origin: Turkey
ID: 7088
Found In
Kosher (1031) Kosher Pareve (822)
Click here to read related CA Prop 65 Warning