Rainbow Pasta Salad

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Rainbow Pasta Salad

Submitted by: Jennie

Recipe Ingredients:
1	package tri-colored pasta assortment
2	large tomatoes, diced
1	large cucumber, peeled and diced
1	red onion, finely chopped
1	bottle Italian dressing
Cooking Directions:
1.	Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse in cold water.
2.	In a large bowl combine tomatoes, cucumbers, onion, cooled pasta and Italian dressing. Refrigerate overnight, or for at least 1 hour.

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