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Recipe for Red Velvet Cake

Recipe Ingredients:
3 cups  Red Velvet Cake Mix
1 1/4 cups  Water
1/4 cup  Vegetable Oil

Cooking Directions:
1.  Add Red Velvet Cake Mix to 3/4 cup water. Mix 1 minute on low speed. Mix 2 minutes on medium speed. Add 1/2 cup water & 1/4 cup oil slowly to mixture. Mix 1 minute on low speed. Scrape bowl and paddle. Mix 2 minutes on low speed.
2.  Bake at 365 for 22-26 minutes.
3.  Yield: 2(8")round cakes.
   
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