Teff Pudding Recipe Ingredients: 1 cup Teff Whole Grain (cooked & cooled) 1 cup Tofu 2 to 4 tbsp Honey or Maple Syrup 1 tsp Vanilla Cooking Directions: 1.  In a blender combine tofu, maple syrup (or honey if using) and vanilla extract. Blend until smooth and light. Pour cooked and cooled teff grains and tofu mixture into a bowl. Mix thoroughly, cover and chill. Yield: 2 cups (4 servings) Variation: add sliced bananas, raisins or other favorite fruit. Makes 2 servings.     All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.