Teff Pudding
Recipe Ingredients:
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1 cup
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Teff Whole Grain (cooked & cooled)
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1 cup
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Tofu
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2 to 4 tbsp
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Honey or Maple Syrup
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1 tsp
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Vanilla
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Cooking Directions: |
1.
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In a blender combine tofu, maple syrup (or honey if using) and vanilla extract. Blend until smooth and light. Pour cooked and cooled teff grains and tofu mixture into a bowl. Mix thoroughly, cover and chill.
Yield: 2 cups (4 servings)
Variation: add sliced bananas, raisins or other favorite fruit.
Makes 2 servings.
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