White Bean Gravy
Recipe Ingredients:
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1 cup
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Water (Hot)
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1 tsp
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Vegetable Broth or Soup Base
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1 pinch
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Pepper
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2 tbsp
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White Bean Flour
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Cooking Directions: |
1.
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In a small saucepan, over medium heat, whisk dry ingredients into hot water until free of lumps. Bring to a boil while stirring; turn heat to medium-low and cook an additional 2 minutes.
Makes 2 servings.
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