Rye Bagel Chips
Our Customers Thought
Taste delicious, but chips are a bit on the small side for dipping. The bagel shop in my neighborhood cuts the chips lengthwise.Joann, Astoria, NY
I have to portion these out or I'd eat the whole bag in one sitting. Great with some of the other snacks, too!Debbie, Mesick, MI
I don't even like the flavor of rye bread, and I absolutely LOVE these. So crunchy, so satisfying! Not overly salty. Just YUM!Stacy, Nooksack, WA
Excellent!David, Mason City, IA
Divine!Beverly, Ormond Beach, FL
New favorite! Yum!Jessica, Stockton, CA
These are so crispy and tasty.Jane, Hoople, ND
LoveJanet, Landenberg, PA
exactly what my original recipe Chex Mix needed! I will order again. They are delicious and perfectly crispy.Liz, Litchfield Park, AZ
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Bleached flour, wheat flour, palm oil,canola oil, rye flour, salt, caraway seed,maltodextrin, yeast, sugar, garlic powder,soy sauce powder (soy sauce (soybeans, salt,wheat), maltodextrin), onion powder,worcestershire sauce powder (natural flavorextractive Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||100|
Store at room temperature for up to 6 months.
Country of origin: United States