Mochi Rice Cakes
Our Customers Thought
very deliciousEva, Quincy, MA
Obsessed!Yaneska, Woburn, MA
Never had Mochi Rice cake before. Very good and a great snack.Bernadette, Livingston, MT
Omg, these are little pieces of heaven. Will be sure to order again and to try black sesame kind.Elysia, Springfield, VT
Soft, full of flavor--- can't describe it--- may I have another?Jacqueline, Hanover Township, PA
Always Fresh... great on Ice Cream.Chris, Liverpool, NY
These are fabulous. Perfect for my sweet tooth!Marilyn, Highlands Ranch, CO
I love, love, love these. It's a nice, simple sweetness. Can't get enough of these things. It was like potato chips, I ate one to try them, and ended up with a handful. Without a doubt, will be buying these again in the future... after I try the Rainbow and the chocolate covered, anyways. Was so tempted to just snatch up another bag the other day. Hooked. So much better than I thought they would be!!Rebecca, Newfane, NY
very fresh - now my daughter wants a 1lb of themCynthia, Oxnard, CA
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Glatinous rice powder, sugar, corn syrup, d-sorbitol solution, salt, wheat flour, glycerin esters of fatty acids, alcohol, sg-esters, corn starch Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 300 pieces per pound.
Serving size 30g (~1.1 oz.)
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Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: South Korea