Problem: Not enough lemon in your life. Solution: lovely, sweet-tart lemon chips! Bake lemony, left-of-center cookies or sprinkle ice cream and yogurt with your favorite flavor. Lemon chips amplify the deliciousness of a plain-flavored dessert and add a splash of pretty pastel color, too.
Ratings & Reviews
These chips are so good in sour cream drop cookies.Peggy, Sleepy Eye, MN
I know these are probably intended for baking, but I really just want to eat them by themselves.Susan, Fredericksburg, VA
I loveeee these Lemon Chips. They give any dessert that extra sweet and tangy kick. I am so happy I found these as I usually get them from another company who is never in stock with lemon chips .Kelsey, Chicago, IL
I was so glad to see these lemon chips back in stock. My family loves the lemon chip cookies. We are going to try them in homemade ice cream too.Mary, Round Rock, TX
Sugar, Vegetable Fat (Palm Kerneland/or Palm), Nonfat Dry Milk, Riboflavin Color, Soy Lecithin, Natural Flavors. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 15g (~0.5 oz.)
|Amount per serving|
|Calories from Fat||32|
Store at room temperature for up to 6 months.
Country of origin: United States