Bake with caramel the convenient way with our caramel bits. Fold caramel bits into cookie batter for a rich, gooey batch of treats. We also love caramel bits atop ice cream or sweet cream yogurt. Think of them as a creamier, “caramelier” version of chocolate chips!
Ratings & Reviews
October 14, 2020
Cookies will never be the same. Fabulous!Alberta, Myrtle Beach, SC
June 16, 2020
no bake additive yumCynthia, Fair Haven, VT
May 7, 2020
I just ate them. Was going to bake something but couldn’t help it!Penelope, New York, NY
February 23, 2020
Marvelous for brownies too!Robin, Martinsville, IN
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Ingredients
Sugar, Corn Syrup, Liquid Sugar, Nonfat Milk, Palm Oil, Butter (Cream, Salt), Contains Less than 2% of Salt, Mono and Diglycerides, Soy Lecithin. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 123 | |
| Calories from Fat | 31 | |
| %DV | ||
| Total Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 4mg | 1% |
| Sodium | 84mg | 4% |
| Total Carbohydrate | 23g | 8% |
| Dietary Fiber | 0g | 0% |
| Sugars | 20g | |
| Protein | 1g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 3% | |
| Iron | 0% | |
More Info
Store at room temperature for up to 1 year.
Approximately 670 pieces per pound.
Country of origin: United States
ID: 5448
Found In
Toppings (103)