Bake with caramel the convenient way with our caramel bits. Fold caramel bits into cookie batter for a rich, gooey batch of treats. We also love caramel bits atop ice cream or sweet cream yogurt. Think of them as a creamier, “caramelier” version of chocolate chips!
Ratings & Reviews
November 5, 2021
Much better than caramel bits from the grocery store. They are great for baking.Jean, Lansing, MI
October 8, 2021
Tasty! Great in cookiesAngela, Boynton Beach, FL
October 7, 2021
These are a great snackConnie, GRAPEVINE, TX
May 14, 2021
ExcellentPhyliss, Snohomish, WA
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Ingredients
Sugar, Corn Syrup, Liquid Sugar, Nonfat Milk, Palm Oil, Butter (Cream, Salt), Contains Less than 2% of Salt, Mono and Diglycerides, Soy Lecithin. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 123 | |
| Calories from Fat | 31 | |
| %DV | ||
| Total Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 4mg | 1% |
| Sodium | 84mg | 4% |
| Total Carbohydrate | 23g | 8% |
| Dietary Fiber | 0g | 0% |
| Sugars | 20g | |
| Protein | 1g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 3% | |
| Iron | 0% | |
More Info
Store at room temperature for up to 1 year.
Approximately 670 pieces per pound.
Country of origin: United States
ID: 5448
Found In
Toppings (103)