Milk Chocolate Wafers

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These milk chocolate wafers are perfect for baking. These are about the size of a nickel and soften at a higher temperature than normal chocolate, making them ideal for cooking. They taste really great to munch on too!

Since these are designed for cooking and baking, they do not have an exact melting temperature. Because of the different fats in the chocolate these will slowly begin to soften at 95 degrees F.

Due to the high softening temperature, this product is not designed for chocolate molds.

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Ratings & Reviews

161 Ratings
5 star
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1 star
February 10, 2023
These are the best, quick melting and very chocolatey
, Erie, PA
December 23, 2022
Best melting chocolate for all your needs.
, Toms River, NJ
December 22, 2022
I have used many kinds of coaring chocolate but these were the best ever!
, Sarasota, FL
December 20, 2022
I ordered these just to test a month ago. Came back for more right after first using them. Tasty and easy to use inso many ways.
, New Lenox, IL
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Sugar, Full Hydrogenated Vegetable Fat (Palm), Non Fat Dry Milk, Full Reduced Fat Cocoa Powder, Whey Protein, Sunflower Lecithin, Vanilla. Packaged in the same facility as peanuts, tree nuts, soy, sesame, and milk products.

Nutrition Facts

Serving size 15g (~0.5 oz.)

Amount per serving
Calories 44
% Daily Value
Total Fat   3g3%
Saturated Fat 3g13%
Cholesterol   0mg0%
Sodium   0mg0%
Total Carbohydrate   5g2%
Dietary Fiber 0g0%
Total Sugars 4g
Protein   1g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store at room temperature for up to 1 year.

Approximately 400 pieces per pound.

Country of origin: Turkey

ID: 5178

Found In

Gluten-free (774) Sweet (770) Chocolate (377) Milk Chocolate (147)