Organic Black Lentils
$7.49
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Organic Black Lentils
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Overview
Origin: United States
Product ID: 2266
Origin: United States
Product ID: 2266
Organic black lentils have a wholesome, earthy flavor and a firm texture, keeping their shape well through the cooking process. Outside of traditional soups, these gorgeous, jet-black lentils are delicious when tossed with vinaigrette over a bed of mixed green salad, or made into a vegetarian stuffing for squash or eggplant. USDA Certified Organic and Non-GMO.
How to Cook Black Lentils
Carefully sort lentils and rinse thoroughly. Boil four cups of water in a saucepan. Slowly stir in one cup lentils. Reduce heat to a simmer. Cook for about 25 minutes until lentils are still firm, but cooked through. Do not overcook. Drain lentils and rinse with cold water.
Allergen Information
May Contain: Wheat, Milk, Soy
Ingredients:
Organic Black Lentils. MAY CONTAIN: WHEAT, MILK, SOY
Nutrition Facts
Serving size 35g (~1.2 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 120 | |
| % Daily Value | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 2mg | 0% | |
Total Carbohydrate 22g | 8% | |
Dietary Fiber 4g | 13% | |
Total Sugars 1g | ||
Includes 0g Added Sugars | 0% | |
Protein 9g | ||
Vitamin D | 0% | |
Calcium 10mg | 0% | |
Iron 2mg | 13% | |
Potassium 240mg | 4% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Customer Reviews
– 7 days ago
Pam, Overland Park, Kansas
Verified purchaser
Frankly, I initially ordered organic black lentils as a substitute for the out of stock buckwheat; however, when I tried your black lentils, I enjoyed them. Now, I like your black lentils even better than the buckwheat.
Featured Review
Size: 1lb bag
– 2 months ago
Susan, Malverne, New York
Verified purchaser
A great product for cooking and sprouting.
Size: 1lb bag
Showing 2 of 44 reviews










