Organic Navy Beans
Organic navy beans are also known as pea beans, Yankee beans and Boston beans. These plump, white beans cook to a pleasant, mild taste and a soft texture. Navy beans offer protein, folate, iron and vitamin B1. A classicly American legume, navy beans are used to make Boston baked beans and navy beans soup.
How to Prepare Navy Beans
Boil for a few minutes and then let them soak for an hour off the heat. Drain, add fresh water and continue cooking. Soaked beans will cook in about 60 minutes. Use 3 cups of water for each cup of uncooked beans. You can season the beans by adding bay leaves, herb sprigs, or garlic cloves to the cooking water.
Customer Reviews
THEY MAKE A GREAT BEAN SOUP!Theodora, Peabody, MA
Best navy beans ever! Delicious & fresh!John, Tomah, WI
Ordered several bags of navy beans, along with other goodies I give away as Christmas gifts. One bag arrived unsealed, and the beans were spilled all over the box. I called customer service and they cheerfully and quickly sent me a replacement bag. Excellent service. Good beans, for making good soup.Christine, Owings, MD
Fresh and delicious every order.Dennis, Saint Petersburg, FL
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Ingredients
Organic navy beans Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Nutrition Facts
Serving size 45g (~1.6 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 120 | |
| Calories from Fat | ||
| %DV | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 12mg | 1% |
| Total Carbohydrate | 25g | 8% |
| Dietary Fiber | 15g | 58% |
| Sugars | 1g | |
| Protein | 10g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 5% | |
| Iron | 17% | |
Found In
Kosher (1040) Gluten-free (834) Kosher Pareve (825) Organic (354) Beans (29)