Dried Shiitake Mushrooms (Sliced)

Size:4oz bag

Delivery Options

Shelf Life: Store at room temperature for up to 1 year.

Origin: China

Product ID: 6177

Shiitake (Lentinus Edodes) is often called a wild mushroom, however it is only found cultivated. The origin of this mushroom is debated. Either the Chinese or the Japanese were the first to cultivate shiitake over 1200 years ago. Dried shiitake caps are dark brown on top, with tan gills underneath. The rim of the dried shiitakes curls down toward the stem. Shiitakes have a meaty flesh and a full bodied, bosky flavor. Shiitakes may also be referred to as Chinese black mushrooms or forest mushrooms.

Basic Preparations: Rinse product in cold running tap water to remove any possible debris. To reconstitute, place desired amount into a bowl, cover with boiling water, and let soak for 15-20 minutes before draining. Or, add directly to recipe that will cook for at least 20 minutes. General rule, 1 oz. dry reconstitutes to 3-4 oz.

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Ratings & Reviews

5 out of 5 stars

– March 3, 2022

Lynn, Jackson, Michigan

Verified purchaser

Such a pleasant surprise. Four oz. of Shiitake Mushrooms are a lot of mushrooms. I expected something like you see in the grocery store. Instead, they were large pieces in a plastic container. Very pleased!

Featured Review

1 person found this review helpful

Size: 4oz bag

4 out of 5 stars

– April 18, 2023

Nancy, Berne, New York

Verified purchaser

High quality dried mushrooms, nicely packaged, not broken or "dusty." They are a bit tough, even when well-cooked, but are great to throw into soups for added flavor and texture.

Size: 4oz bag

Showing 2 of 63 reviews

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