Old fashioned small pearl tapioca. Use to make an old fashioned tapioca pudding like Grandma used to make!
Directions: Soak 1/2 cup of tapioca overnight in 1 1/2 cups cold water. Mix 1 qt. milk and 3/4 cup sugar. Bring to boil. Drain water off tapioca, add tapioca to milk. Cook and stir till tapioca is clear (at least 30 min.) Then combine 3 beaten eggs, 3/4 cup sugar and 3/4 tsp. vanilla. Add to above mixture and bring to a full boil. Makes about 2 quarts.
Read MoreRatings & Reviews
Very good. Would like clear instructions. Hard to read.Joanne, Batavia, IL
Tapioca is hard to find and my mother who is 95 makes the best tapioca pudding!! Thanks for your product and quick delivery!!Caroline, Sun City, AZ
great productPAUL, Vernon Rockville, CT
Like this better than instant from the grocer.thanksJennifer, Louisville, KY
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Ingredients
Tapioca. Directions: Soak 1/2 cup of tapioca overnight in 1 1/2 cups cold water. Mix 1 qt. milk and 3/4 cup sugar. Bring to boil. Drain water off tapioca, add tapioca to milk. Cook and stir till tapioca is clear (at least 30 min.) Then combine 3 beaten eggs, 3/4 cup sugar and 3/4 tsp. vanilla. Add to above mixture and bring to a full boil. Makes about 2 quarts. Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.
Nutrition Facts
Serving size 11g (~0.4 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 40 | |
| % Daily Value | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 10g | 3% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | ||
| Protein 0g | ||
| Calcium | 0% | |
| Iron | 0% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Found In
Kosher (996) Kosher Pareve (807) Raw (162)