Small Pearl Tapioca
Customer Reviews
August 20, 2019
Haven’t found that in years. Makes better puddingMarilyn, Gowanda, NY
October 13, 2018
Home made tapioca is the best!Susan, Manchester, CT
October 6, 2018
It just arrived today. I put fresh apples, fresh apple juice and small pearl tapioca in the crock pot. So far it is cooking up beautifully. Can't wait until it is done.Joyce, Salt Lake City, UT
August 5, 2018
makes beautiful and flavorful pudding.Elaine, Star Valley Ranch, WY
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Ingredients
Tapioca. Directions: Soak 1/2 cup of tapioca overnight in 1 1/2 cups cold water. Mix 1 qt. milk and 3/4 cup sugar. Bring to boil. Drain water off tapioca, add tapioca to milk. Cook and stir till tapioca is clear (at least 30 min.) Then combine 3 beaten eggs, 3/4 cup sugar and 3/4 tsp. vanilla. Add to above mixture and bring to a full boil. Makes about 2 quarts. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 11g (~0.4 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 40 | |
| Calories from Fat | ||
| %DV | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 10g | 3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 0g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
Found In
Kosher (1066) Kosher Pareve (844) Raw (188)