FREE shipping on orders over $59!

Recipe for Gluten-Free Chestnut Puree

Recipe Ingredients:
4.5 oz  Chestnut flour
1/4 cup  Heavy cream
1 tbsp  Powdered sugar
1 tsp  Vanilla
5/8 cup  Water

Cooking Directions:
1.  Combine ingredients in a blender. Blend until perfectly smooth. Use in recipes as directed.

    Chestnut Flour Chestnut Flour
Imported from Italy, all-natural gluten-free chestnut flour is perfect for cooking or baking. Use it as a gluten-free baking substitute or to make authentic Italian sweets such as chestnut cake.

All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.