Raspberry Fudgy Brownies

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Submitted by: Karen

Recipe Ingredients:
3/4 cup	Brown Sugar
1/3 cup	Sweet Butter
2 tbsp	Water
1 tsp	Instant Espresso Powder
8 ounce	Raspberry Chocolate Chips
1 tsp	Vanilla
2	Eggs (beaten)
3/4 cup	Flour
1/4 tsp	Salt
1/4 tsp	BakingSoda
1 cup	Chopped Nuts of choice
Cooking Directions:
1.	Combine brown sugar, sweet butter, water, instant espresso powder. Bring to a boil and stir in raspberry chocolate chips, vanilla and eggs.
2.	Mix well, then stir in flour, salt, soda and nuts (optional).
3.	Pour into greased 8" square pan. Bake at 325 for 55-60 minutes.
4.	Enjoy!

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