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Recipe for Raspberry Fudgy Brownies

Submitted by: Karen

Recipe Ingredients:
3/4 cup  Brown Sugar
1/3 cup  Sweet Butter
2 tbsp  Water
1 tsp  Instant Espresso Powder
8 ounce  Raspberry Chocolate Chips
1 tsp  Vanilla
Eggs (beaten)
3/4 cup  Flour
1/4 tsp  Salt
1/4 tsp  BakingSoda
1 cup  Chopped Nuts of choice

Cooking Directions:
1.  Combine brown sugar, sweet butter, water, instant espresso powder. Bring to a boil and stir in raspberry chocolate chips, vanilla and eggs.

2.  Mix well, then stir in flour, salt, soda and nuts (optional).

3.  Pour into greased 8" square pan. Bake at 325 for 55-60 minutes.

4.  Enjoy!

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Dark Brown Sugar Dark Brown Sugar
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Gluten Free All Purpose Baking Flour Gluten Free All Purpose Baking Flour
Our certified gluten-free all-purpose baking flour will quickly become a trusted kitchen companion for all your gluten-free baking needs. Make fresh breads, cakes, muffins, and other baked goods.

Light Brown Sugar Light Brown Sugar
Our delicious light brown sugar is perfect for any recipe. You can also sprinkle it over oatmeal and other hot cereals for a sweet start to your morning.

Organic Light Brown Sugar Organic Light Brown Sugar
Our all natural organic light brown sugar is made from pesticide free sugar cane. Perfect for any recipe calling for brown sugar. Sprinkle on fruit as well.

Raspberry Chocolate Chips Raspberry Chocolate Chips
Raspberry flavored dark chocolate chips make for an amazing topping on ice cream or baked into cookies. These are great to snack on as well.

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