Recipe for Sesame Fish Nuggets

Submitted by: Marshall

Recipe Ingredients:
5-8	oz fish fillets or "nuggets"
	salt
	pepper
	seasoning salt to taste
	Sesame Seeds to coat fish nuggets
Cooking Directions:
1.	Slice the fish (catfish "nuggets," red snapper, or mahi-mahi) into chuncks about the size of the two small joints of a pinky finger, shake them with sesame seeds, and slap them in a hot non-stick pan with no other fat

Sesame Seeds
Nuttin' but natural sesame seeds. You can't go wrong using these in your baking and cooking!

All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.