Gluten Free Soy Protein (TVP)
Gluten Free Soy Protein (TVP)
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Family-Owned since 1929 -
Packaged with Care
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Shelf Life: Store in a cool dry place for up to 1 year. It is ok to refrigerate.
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Origin: United States
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ID: 7495
Gluten-free Soy Protein TVP (Textured Vegetable Protein) is made from reduced-fat soybeans and is used to replace or extend ground meats. It can also be added to casseroles to add extra flavor and nutrition. A great cooking tool for vegetarians offering a generous 12 grams of protein per serving. There are approximately 4 � cups per pound.
Allergen Information
Contains: Soy. May Contain: Milk.
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