Perfect for bakingMaggie, Williamstown, NJ
Great buy, use for all substitutes when baking.wendy, Glendale, AZ
GoodRhina, Rockville, MD
I have been looking for a gluten free flour to make bread in my bread maker. YES!Phyllis, King George, VA
garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 30g (~1.1 oz.)
|Amount per serving|
|% Daily Value|
|Total Fat 1g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 22g||0%|
|Dietary Fiber 3g||0%|
|Total Sugars 1g|
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: United States