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Grits are the toughest-sounding breakfast around! Enjoy a Southern-style hot cereal or comfort food anytime with corn grits. Our grits are great any way you like them: with honey and brown sugar, sprinkled with cheddar cheese or simply a little salt and butter.

How to Prepare Grits

Directions: 3 cups water, ½ tsp salt, 1 cup grits. Bring water and salt to boil. Add grits and reduce heat. Cook slowly for about 5 minutes.

Ratings & Reviews

5
28 Ratings
5 star
96.4%
4 star
3.6%
3 star
0%
2 star
0%
1 star
0%
September 23, 2019
Always good!
, Evans, GA
June 15, 2017
Really good grits
, Saint Charles, MO
December 31, 2016
I received my order of grits and right away I had to make some. All I can say is creamy and delicious! Loved it! Thank you so much!
, New Bedford, MA
September 16, 2016
Their grits taste more like corn than my local natural grocery store's grits. Nuts.com products are always the freshest, AAA quality, and delivered fast! They are a class act. I trust whatever I buy it will always meet or exceed my expectations. Nuts.com runs their business like I would. I feel like I am buying from a local family source and they value me as a customer. They even sent me a free sample with my order! I love these guys!
, Tucson, AZ
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Ingredients

Enriched corn grits (corn grits, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid). Directions: 3 cups water, ½ tsp salt, 1 cup grits. Bring water and salt to boil. Add grits and reduce heat. Cook slowly for about 5 minutes. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 100g (~3.5 oz.)

Amount per serving
Calories371
Calories from Fat11
%DV
Total Fat1g2%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium1mg0%
Total Carbohydrate75g27%
Dietary Fiber5g15%
Sugars0g
Protein9g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron1%

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: United States

ID: 7198