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Our blanched Almond Flour is a low-carb, gluten-free baking alternative to wheat flour. Made with our largest, premium blanched almonds, this flour is expertly ground to a very fine consistency. In fact, our almond flour is one of the finest grinds out there. Packed with protein and fiber, your baked goods have never looked better or been better for you!

Ratings & Reviews

4.9
851 Ratings
5 star
93.9%
4 star
5.6%
3 star
0.2%
2 star
0.1%
1 star
0.1%
September 11, 2020
Excellent in shortbread cookies, pancakes and many other recipes
, Grand Rapids, MI
September 11, 2020
Used for coating my chicken strips Delicious!! Making the pancakes tomorrow morning.
, Keithville, LA
July 21, 2020
Works great!
, Deridder, LA
July 6, 2020
Everything I expected. Would definitely buy again.
, Lansdowne, PA
Showing 1-4 of 704

Ingredients

Whole Blanched Almonds. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories160
Calories from Fat120
%DV
Total Fat14g22%
Saturated Fat1g5%
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate6g2%
Dietary Fiber3g12%
Sugars1g
Protein6g
Vitamin A0%
Vitamin C0%
Calcium8%
Iron6%

More Info

Store open or closed under refrigeration for up to 6 months. This item can be frozen.

Country of origin: United States

ID: 3030

Found In

Kosher (1038) Gluten-free (833) Kosher Pareve (825) Certified Gluten-free (357) Keto (111) Flours (52)