Ladyfinger Popcorn Kernels

Size:1lb bag ( $4.99 /lb)

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Shelf Life: Store at room temperature for up to 1 year.

Origin: United States

Product ID: 3077

Ladyfinger popcorn kernels are much smaller than traditional kernels. Pops up into a small yet delicious popcorn.

Stove top directions: Preheat 3 tablespoons of oil in a deep pan on medium heat. The best oils to use have a high smoke-point (peanut oil, safflower oil, soy oil, sunflower oil, light olive oil, or coconut oil). When the oil is hot add 1/3c popcorn kernels. Put a lid on the pot and continue to move the pan, or stir the kernels, so that they do not burn. Cook for 2 1/2 min to 4 min or until the pops are 5 seconds apart.


Mix 1/3c of popcorn with 1 Tbs of oil. Add the kernel and oil mixture to a brown paper bag. Fold over the top of the bag two times and give it a good shake. Cook for 2 1/2 min or until the pops are 5 seconds apart.

Ratings & Reviews

5 out of 5 stars

– February 21, 2017

William, Chestnut Hill, Massachusetts

Verified purchaser

Love these hull-less popcorn kernels! I've ordered these several times now, and I am never disappointed. These are the only popcorn kernels I eat, because when I eat regular popcorn, the hulls always get caught in my gums. Can't stand it when that happens. These taste great as always. Extremely fast shipping by as well. Thank you

Featured Review

1 person found this review helpful

Size: 25lb case

2 out of 5 stars

– October 28, 2020

Elizabeth, Rockford, Illinois

Verified purchaser

didn't pop like I thought not a very fresh bag

Size: 1lb bag

Showing 2 of 22 reviews

Customizable box: a big white box, with six colorful mini boxes filled with nuts.

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